The food of epileptics is chosen
The patient of epileptics should supply more vegetables low in potassium content, fruit such as rape heart, small carrot, white turnip, Tianjin turnip, celery, pumpkin, tomato, eggplant, onion, cucumber, wax gourd, sponge gourd, French gourd,etc.. Fruit such as pear, apple, grape, Yantai pear, pineapple,etc.. Grain such as rice, standard powder,etc., other food, such as egg, duck's egg, milk, fat thin pork, pig's heart, pig's or ox's tongue,etc. include also relatively low potassium. Food such as celery with abundant calcium, mustard greens, rape, pakchoi, shepherd's purse, hot pickled mustard tuber, Chinese hawthorn, do the wild jujube, fry the almond, fry to pumpkin son, fibert, pig's kidney, milk, cheese, salty duck's egg, egg yolk, little yellow croaker, field snail, dried fish floss, green clam, sea cucumber, shrimp Food such as millet, corn, red bean, soya bean, dried bean curd, machine-processed rice, green vegetables, celery, romote antiquity dish, ox's liver, chicken with abundant magnesium,etc.. The adult man needs 350 milligrams every day, could keep magnesium balanced.
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