Sunday, June 24, 2012

How to eat the guava You had better connect with the seed and eat together

How to eat the guava You had better connect with the seed and eat together
The guava is a kind of indigenous fruit in Taiwan, it is too late local product, a kind of weight-reducing fruit with very good curative effect. The guava is nutritious, can increase the appetite, promote children (children's food) Grow, contain protein (protein food) Fat, carbohydrate, vitamin A, the intersection of B clan and vitamin (food of vitamin) , link C, calcium (calcium food) , the phosphorus, iron (iron food) .

Guava of Taiwan belongs to the fruit tree for the subject guava of money mother of peach, meat is very soft, gravy abundant, taste sweet, have seed almost, flavor approach pear and between the Taiwan loud blue and green date.
Its fruit is oval, the milk of color is blue and green to milky white, extremely beautiful. The guava is a autochthonal fruit (the food of fruit) of Taiwan The first, the first-class loss of weight (weight-reducing food) of one Fruit.

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