Patient's diet of gout should avoid the mistaken idea of _'s diet

Patient's diet of gout should avoid the mistaken idea of _'s diet
Gout the supersession disorder of purine makes to produce the impractical over disease that cause of the urine more in the body. The disease is worried that acute one arises, often involve the joint, swell and ache hotly red more. Chronic joints are swelling, deformity and stiff, about half the a patient has gout and stone. Closely related to metabolism because of gout, so should especially pay attention to the food and should be avoided.
Should
Should eat more strong alkaline vegetables melon and fruit
Patient should eat more, include the purine or food including purine is few and diuresis gout, should eat more strong alkaline the intersection of vegetables and melon and fruit, especially acute joint red to swell and ache getting hot, should eat some more clearing away heat, subside swelling, analgesic food. Such as the green vegetables, shepherd's purse, cabbage, pakchoi, celery, crowndaisy chrysanthemum, wax gourd, cucumber, sponge gourd, pumpkin, calabash, eggplant, tomato, potato, bamboo shoot, turnip, carrot, water-melon, pear, apple, grape, banana, sugarcane, citrus, milk, egg, corn, polished white rice, white flour, lotus root starch, steamed bun, soda cracker,etc.. Should also drink more boiled water, by diluting the impractical density of urine in the blood, promotion urine quantity increases.
Food therapy side:
1.Appropriate amount of pumpkin and cornmeal mush pumpkin, will go the flesh is cleaned, slice, the boiling of watering in the pan put, call in appropriate amount of powder of corn, boil into rare pastel.
The pumpkin belongs to low-yield, alkaline fruits and vegetables, the urine is sour and apt to dissolve in the alkaline food. Include the intersection of purine and very few corn and pumpkin, boil paste, suitable fat gout patient eat for a long time.
2.Three fruit lotus root starch custard apples, banana, pear are each cleaned and peeled separately in equal division, fetch the pulp to dice, put into the boiling in the pan containing fresh water, call in the wet lotus root starch, stir into custard.
The apple, banana, pear and lotus root starch do not basically include the alkaline fruit of purine, and contain potassium and vitamin C, food can be promoted and deposited the internal urine sour salt to dissolve.
3.Clear Fried mixed vegetables potato, bamboo shoot, each right amount of of carrot, clean out and shred separately, put it into hot oil cauldron with the condiment, the as usual law hypes up as three silks of Su and takes the place of the meal.
This three not only include purine fewly, but also the alkaline vegetables. Food can alkalize the urine sour, the person who suitable fors urgent chronic gout eats.
4.Drink the milk and drink 1~2 bottles of milk every day every day, it is drunk that it is cool in summer, winter warm clothes. The milk is a kind of high-quality albumen, many moisture, do not basically include nourishing the good merchantable brand of purine, should the gout person drinks the clothes most. No matter acute or chronic gout patient, should drink incessantly for a long time.
Avoid
Do not eat animal's viscera and acid food
If gout patient is not jealous of the food that should be avoided, even if will aggravate the condition to take medicine, so must act as and avoid eating the food containing high purine for the first time. Such as the brain, heart, liver, kidney, belly, the intestines, gravy, strong chicken soup, sardine, long tail anchovy, the eel, carp, rice field eel, crab, shrimp, of the animal in meat dish; Soya bean, French beans, green pea, fresh broad bean, young soya bean and soyfood in the beans.
Although gout person should often eat alkaline vegetables melon and fruit, spinach, asparagus, mushroom, mushroom, Chinese toon head, cauliflower, green asparagus, bean-leaf,etc., because include more purine, should avoid eating. Must prohibit against alcoholic drinks, especially beer, it is unsuitable to drink coffee, strong tea.
The acid food is apt to cause the sour salt content of the internal urine to increase but aggravates the condition, so acid food such as aromatic vinegar, pickles, lemon, red bayberry, pomegranate, should also avoid eating.
Meanwhile, do not eat stimulating spicy food, such as hot pepper, garlic, onion, Chinese prickly ash, fennel,etc.. The acute issues of gout person joint swells and aches hotly red, should prohibit to eat mutton, ham, goose even more, also the unsuitable eating belongs to warm litchi, longan, apricot,etc..

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