The gout patient makes the diet to plan

The gout patient makes the diet to plan
Patient can adjust gout by diet, if gout and diet improper very easy kindling gout break out, so the rational gout diet is essential to gout patient! Can only think the gout patient the edible food with low purine in the past, but limited the intaking amount of protein like this, often it was malnutritive that this would cause in the past; Advocate only forbidding the food of edible purine with high content now, and choose the food of purine with moderate content according to concrete condition.
Following in order that " purine that the food includes consult tables " : Purine that the food includes consults tables
Liver, kidney, pancreas, heart, brain, meat filling, gravy, broth, mackerel, long tail anchovy, sardine, roe, shrimp, Mytilus, goose, parridge, chukar;
Smoked ham, pork, beef, ox's tongue, veal, rabbit's meat, venison, poultry: Duck, pigeon, quail, pheasant, turkey;
Ham, mutton, chicken, bacon;
Rice, wheat, millet, maize flour, precise white powder, prosperous and strong powder, macaroni, noodles, bread, steamed bun, soda cracker, small pastry of butter;
Turnip, Chinese cabbage, cabbage, carrot, celery, cucumber, eggplant, broccoli, wild cabbage, overgrown with weeds green wild cabbage, Brussels sprouts, lettuce, sword bean, pumpkin, French gourd, tomato, sweet potato, potato, pickles, salted vegetables;
The editor recommends: Diet principle of gout

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